Rajah Garam Masala 85g

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentils to soups. All the spice of cinnamon, nutmeg, pepper, coriander seeds, cumin seeds and cardamom pods are pan-fried to reveal their aromatic flavour. grind. The name of this mixture is translated as "hot seasoning", the purpose of which is to warm the body and speed up the metabolism.

Ingredients: Ground Coriander, Ground Ginger, Ground Cinnamon, Ground Cumin, Ground Black Pepper, Ground Pimento, Ground Cardamom,                           Ground Clove, Ground Bay, Ground Cassia, Ground Nutmeg.

BENEFICIAL EFFECTS

Garam masala is a multipurpose spice that is used in cooking to enhance flavour and has various medical benefits. It helps slow down the process of cellular aging, promotes healthy weight and the breakdown of excess fat, helps build immunity, relieves pain and inflammation and helps lower blood sugar levels.